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Make Your Own Spaghetti Sauce
This will show you the way to make your own tomato based spaghetti sauce that includes meat. You can also leave away the meat components with a totally vegetarian meal.
Difficulty:
Tolerably Easy
Instructions
28 oz may diced tomatoes
6 oz can tomato paste
1 lb hamburger or italian sausage (optional)
1 tbsp minced garlic
1 small onion (diced)
1 small green bell pepper (diced)
1/2 can mushrooms or 1/4 package fresh mushroom (cubed)
1/8 cup brown sugar
1 Brown the meat of your selecting, and drain. If you need to leave the beef from, begin with step 2.
2 Mix diced tomatoes, plus tomato paste in small bowl. Within a skillet, sautee onion, mushroom, bell pepper, and garlic.
3 Add within tomato blend, boil over channel-huge heat for 20 minutes.
4 Add brown sweets, simmer 15-20 minutes until heated through.
5 Serve over pasta topped together with cheese.
Tips & Warnings
The brown sugar will cut down the acidity regarding the tomatoes, making the taste more derisable.
Do not boil the sauce, as splatters will create messes.
Zing.
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